En route to our first stop (Museo de Sito Huallamarca) we passed several chifa, Chinese-Peruvian restaurants, reminders of the large wave of Chinese emigrants who came to Peru in the nineteenth-century to work in sugar plantations and guano mines. I asked our guide, Luis Villacorta (Universidad Católica Sedes Sapientiae), about the etymology of chifa and he suggested that it is a conflation of “rice” and “to eat.”
The scene below, taken from the top of the Huallamarca site, offered a brief moment to reflect on more extended periods of time. In chronological order it shows:
--> Two trees from the genus Araucaria, a “living fossil” that dates back to the early Mesozaic Age (a few hundred million years ago). Most of the surviving species of Araucaria are found in New Guinea, New Caledonia, Australia, Chile and Brazil – all once part of the Gondwana supercontinent.
--> Huallamarca Temple (Hualla Culture, approximately 2000 years ago)
--> Contemporary Lima and some K.U. visitors with Mr. Villacorta
The Museo Arqueológico Rafael Larco Herrera, a marvelous building surrounded by orchids, houses a staggering collection of Peruvian archeological works. A few (including a more recent ornamental carving) that particularly caught my eye:
The Biodiversity Institute is home to about 60 graduate students and 30 research scientists and curators. They participate in field expeditions to all seven continents and represent areas such as entomology, ornithology, paleontology, parasitology and herpetology. As the authors of this blog, they share their experiences and adventures in collections-based biological research all over the world.
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