In additon to the diverse ecology, rich cuisine, and wonderful coffee, Costa Rica is admired for its colorful culture. Diverse gifts, from woven hammocks to handmade ceramics, reflect this. On our way back to San Jose we stopped in Sarchi, a town referred to as Costa Rica’s handicrafts capital. Inside one of the local shops was El Galeron de los Pintores, where several local artists hand-paint intricate designs on a variety of art pieces.
Among the art on display were selections of full-size and miniature oxcarts, or carretas, decorated in an array of bright colors. These recall traditional oxcarts used in Costa Rica during the 19th century. As the demand and production of coffee grew, carretas became the primary means to hauling goods from plantations. In the early 20th century, people began painting the carts with colorful displays. Since everything is done by hand, no two are exactly alike. Nowadays the carts are reserved for special occasions, such as the Oxcart Drivers Day held annually in Escazu.
The carretas, a national symbol, represent a unique aspect of the history of Costa Rica. The people of Costa Rica live to the motto pura vida, meaning pure life, a simple phrase with a profound meaning. The display of bright colors on arts and crafts perfectly captures the country’s vibrant culture and lifestyle.
While exploring Lankester Botanical Gardens, we came across a Yucca tree. Yucca is a genus in the Asparagaceae family, comprising an estimated 50 species. Yucca is native throughout Central America and in parts of South America. Due to its high adaptability, yuccas are often spotted in diverse climatic and ecological conditions. Its most notable characteristics are the branching blade-like leaves and when in bloom and assortment of white flowers. The assembly of the leaves creates a canal system for water to travel to the roots for storage. Most species also encompass a dense, waxy coating that assists in preventing water loss.
Yuccas are typically cultivated as garden and even architectural plants. The yucca flower is the national flower of El Salvador and it is often brought to cemeteries. Many parts of the yucca are edible, from the seeds to the flowers. In Costa Rica, for instance, the flowers are cooked with eggs for a traditional dish, especially during Holy Week and Easter. In Native American cultures, the roots of the Yucca elata, also known as the soaptree, are used as a shampooing agent. In other cultures, dried yucca leaves serve as a handy apparatus to start fires. Just as there are a wide variety of species in this genus, there is an equal diversity of uses by different cultures.
Today we had a day of fieldwork capped off with an insightful talk discussing ecotourism as a tool for conservation. It was conducted by the general manager of the University of Georgia-Costa Rica, Fabricio Comacho. He presented with passion, as he is heavily involved with sustainable development in his home country of Costa Rica. Fabricio touched upon how ecotourism in Costa Rica is an integral part of the country’s income. He stressed how sustainable attractions impact the very environment tourists come to see. Water stress, for example, was a key issue that Fabricio said became more problematic than other issues in recent times. As development increases in rural regions of Costa Rica, the demand for water stresses many of the fragile ecosystems surrounding large resorts or hotels, and therefore also stresses the organisms trying to survive in those areas. Fabricio also mentioned other important component of sustainable development, including the creation of biological corridors, and the nationwide switch to renewable sources of energy. Costa Rica currently boasts approximately %90 of its energy as strictly renewable and aims to be %100 carbon independent by 2030. Seeing this level of respect for the natural environment in the people I met in Costa Rica made me realize what is possible when there is a nation-wide effort in maintaining the health of the environment. From the standpoint of an American living in a much larger and carbon-hungry nation, I felt saddened and more aware of the apparent apathy the U.S. as a whole applies to the concept of environmental sustainability.
Chaboo taking the zany zip-lining plunge in Costa Rica.
In June 2015, I visited Costa Rica with 14 KU undergraduates for the annual field course. The research part, funded by KU’s Office of International Programs, was to examine the arthropod communities of Zingiberales host plants (bananas and ginger are the most familiar examples). I personally enjoyed the country so much, that I returned with my family for Christmas holidays, spending the week at the spectacular Manuel Antonio National Park in the Pacific coastal town of Quepos. We enjoyed the adventurous personality of Costa Rica, with beaches, hiking, and zip-lining. Then came my eight KU undergraduates for the field course and new adventures in this beautiful country.
Photo credit: Tracey Funk
On a night hike at the University of Georgia field station, I encountered a hairy friend, Edith. Edith is a Costa Rican Orange-Kneed Tarantula (Brachypelma smithi) that has inhabited a miniature triangular cave for the past year. Female tarantulas live up to 20 years, and occupy a cave or burrow where they wait to ambush unsuspecting prey.
Bradley Hiatt, our night hike guide and a resident naturalist, explained that Edith had been sitting on her egg sac for 6 months. Only one baby tarantula could be found beneath Edith’s wooly legs, the rest left the burrow after their first molt. The male tarantulas pursue females, so they have a lower survival rate than the females who wait in their burrows.
Costa Rican Orange-Kneed Tarantulas are omnivorous and will eat anything, from insects to small rodents. Irritating hairs on the tarantula’s body are used for protection and to catch prey. When attacked, a tarantula will flick the hairs off into a cloud of dust and hairs so it can quickly escape. Edith has been attacked and used these flicking hairs; the evidence is the bald spot on her abdomen. If the tarantula is backed into a corner, it will perform a threat display before biting its attacker with its malicious fangs. This tarantula species’ bite is not lethal to humans but you may have a nasty wound or allergic reaction.
Edith is one of many extraordinary creatures I observed in Costa Rica. Seeing Edith in her natural habitat positively impacted my perception of peculiar or misinterpreted organisms.
While researching my previous blog A Dry Rainforest? I learned that Costa Rica is having a more extreme dry season than most and is actually experiencing a drought. To the untrained eye (like mine and most tourists) the forest appears fine; the plants are green and the lack of rain is assumed to be due to the dry season. For those familiar with rainforests, however, the signs are everywhere. Plants have fewer new growths than usual, deciduous trees have lost many of their leaves, and there have been many days with no precipitation at all. The cloud forest in Monteverde, normally a place of constant precipitation even in dry seasons, has received no precipitation for the past five days.
The drought has consequences reaching far beyond the rainforest. Hydroelectric dams generate approximately 82% of Costa Rica’s energy. The dropping water levels caused by the drought result in less water pressure to power the dams, reducing their total hydroelectric power. Costa Ricans must compensate by shifting to fossil fuels, hindering their goal to become the world’s first carbon neutral nation by 2021. It is believed that this drought is the result of a severe El Niño – the same weather system bringing floods to southern California – but the effect is exacerbated by recent climate trends. Global climate change has affected the region by increasing the number of completely dry days during the dry season. Since 2011 the area began experiencing over 100 dry days a year. Ironically, Costa Rica’s forced use of more fossil fuels only exacerbates the issue. If they are to achieve carbon neutral status, Costa Ricans (and the entire global population) will need to find a way to avoid regressing towards using fossil fuels.